What I ate Wednesday – 4/16/2014

Breakfast: Egg white omelet & bacon + 2 egg white muffins


Lunch: Veggie sandwich with cheese, hummus, lettuce, tomato, raw onion (I love raw onion on my burgers and sandwiches. I hate and will pick out all grilled/sauteed onions. Something about the texture).


Snack: 3 decently sized dark chocolate bars my cousin gave her guests at her rehearsal dinner. Not pictured handful of chocolate covered acai berries.


Dinner: Early veggie dinner of yellow squash, asparagus, tofu, gorgonzola cheese.



Sweet way to end the night!



3 thoughts on “What I ate Wednesday – 4/16/2014”

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